1 Kronos Pre-Cut Pocket Pita bread, warmed and halved

4 Kronos Falafel balls, cooked

1 tomato slices

2 cucumber slices

2 Kalamata olives, pitted and sliced

Iceberg lettuce, shredded

Tahini sauce

1/2 cup

2 tbl.

1. Place 4 Falafel balls in each Pita Pocket.
   
2. Put a slice of tomato in each pocket.
   
3. Do the same with the cucumbers, green peppers, olives, and lettuce.
   
4. Drizzle a tablespoon of tahini sauce over each stuffed Pocket.
   
5. Serve immediately.