Gyros Recipes
Sandwich and Wrap Recipes
Salad Recipes
Flatbread Recipes
Appetizer Recipes

 
KRONOS RECIPES
CHOCOLATE DIPPERS

INGREDIENTS
1  White Square 6” Flatbread

1 Tbsp.  Chocolate Sauce

1  Scoop Vanilla Ice Cream (or other flavor)

1  Cherry
 
ASSEMBLY
  1. Slice Square Flatbread into four 1 1/2” strips.
  2. Warm Flatbread strips on a hot, oiled griddle until each side is golden.
    Or for quick prep deep fry each strip for 30 seconds.
  3. Drizzle chocolate sauce onto Flatbread strips.
  4. Scoop ice cream into serving dish and top with a cherry and the chocolate drizzled Flatbread sticks.

Optional Ice Cream Toppings:
Coco Powder, Almonds, Fresh Fruit,
Whip Cream

YIELDS  1 Serving
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