Kronos Spanakopita Fillo Classics, cooked

Vegetable of the day (such as Greek green beans or cauliflower stifado)

Greek salad

Kronos Tzatziki sauce

3 Pita chips

1 serving


1/2 cup


1 medium handful

2 tbl.

1. Place vegetable on center of plate.
   
2. Lean Spanakopita Fillo Classic against vegetable.
   
3. Arrange Greek salad on plate or serve in a small bowl.
   
4. Dollop 2 tablespoons of Tzatziki onto plate and arrange the Pita Chips around the edges.
   
5. Serve immediately.